Schisandra Berries Whole
Sold by the ounce
Schisandra berries (Schisandra chinensis) grow on woody, aromatic, perennial vines native to eastern Siberia, northeastern China, Korea and Japan. Frontier Co-op® Whole Schisandra Berries are tart with a complex flavor profile with spicy and citrusy notes and a sweet and salty finish.
Product color and size may vary by lot due to varying growing conditions.
Origin China
Directions
To prepare as a tea, pour 8 oz. boiling water over 1-2 tsps. of the herb. Cover and steep 15-20 minutes, strain and serve immediately.
Suggested Uses
Use as a hot or cold tea, and incorporate into jams or jellies. Make into a tincture.
